Fosforo Tobala Penca 750 ml

Fósforo Tobalá Penca is a mezcal made by fourth-generation mezcalero Aarón Alva Sánchez in San Nicolás Huajuapan, Puebla, from cultivated tobalá (Agave potatorum) aged 8 to 15 years. The agave is cooked underground, fermented in open wooden vats and double distilled in copper, then rested for up to three months in glass with a slice of cooked agave penca. It is bottled at 43% ABV.

Expect caramelized pineapple, herbs, flowers and light smoke. Sip it neat. 750 mL.

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