Monkey Bay Sauvignon Blanc Wine 750ml

Monkey Bay Sauvignon Blanc is a dry white wine from Marlborough, at the northern tip of New Zealand's South Island. The grapes are whole-bunch pressed and fermented cool in stainless steel to keep the fruit fresh.

Look for grapefruit, passion fruit, lemon and gooseberry, with a crisp, clean finish.

Serve well chilled with grilled shrimp, goat cheese salads, sushi or Thai green curry. 750 mL.

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